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Pickup and drop off in Downtown Halifax or Dartmouth. Generally easiest at the Kings Wharf Marina (Free Parking)
The first 1 hour is exploring the main passage of the Halifax harbour and getting to know rich history while taking in all of the sites along the way.
Around noon, we will dock or bouy off at McNabs Island.
There are many activities on the island such as:
After Exploring and having fun on the island we would leave and take a trip down Halifax’s Northwest Arm. Here you will get to see Point Pleasant park some of the best architecture the the province has to offer as we pass by some model homes in the south end of the city.
We would finish our tour by passing the Halifax Downtown Boardwalk before we finally dock for the day.
Assorted local meats & cheeses, selection of mustard, olives, local preserves, mixed nuts & dried fruits.
12 Oysters: Captain Ric will shuck em just for you
Assortment of sandwiches & wraps including shaved turkey, roast beef, Black Forest ham on selected artisan breads. (Comes with salad).
Veggie Platter: Garden Vegetable crudites, classic citrus hummus, roasted pepper & goat cheese dip. Served with a selection of breads and crostini.
Sushi: 6 Avocado Cucumber Roll, 8 Sweet Dreams Roll, 6 Sweet Potato Roll, 6 Spicy Crispy Avocado Roll Nigiri: 3 Inari, 3 Avocado, 3 Sweet Pepper
Sashimi:2 Salmon, 2 Tuna, 2 Botan Shrimp, 2 Yellow Tail. Nigiri: 2 Tuna, 2 Salmon, 2 Shrimp, 2 Butterfish, 2 Yellow Tail. Sushi: 6 Salmon Oshi Sushi, 6 Spicy Tuna Roll 6 Spicy Salmon Roll, 6 Dynamite Roll, 6 California Roll
